This recipe also goes back to earlier times here in America but for many, a "supper meal" fed a hungry family.
6 or more slices of bacon
2 cups cold cooked potatoes (boiled and sliced) * sweet potatoes can be used too
3 green peppers finely chopped
1 cup of milk (whole milk)
Fry the bacon and remove to a dish and keep warm. Add the potatoes and green pepper and onions to the bacon drippings. When everything gets brown add 1 cup of milk and cook until milk is nearly all absorbed. Fold the mixture over like an omelet. Serve with the bacon slices.
NOTE: Yes I am aware how totally unhealthy cooking in bacon drippings. I am just showing what people had to eat back during a time when many were starving. There were always potatoes, onions and bell peppers on hand as many had gardens.
Wow. This time of year, all we see are these beautiful houses, with their absolutely gorgeous Christmas trees - homes decorated jus...
We've all seen those gaudy Christmas outdoor displays. You can find at least one in every neighborhood. ...
These "Hey Girl" meme's crack me up. I didn't even know who Ryan Gosling was until these meme's started popping a...
The following is a repost from Nov. 2010 Frankly, I think it's gross because I do not like ground turkey or ground chicken. Yuck....
My First Backpack - Duncan Dog 482-611 Reg. $18.00 Sale $14.99 Intro Special ...